Re: Isagenix Questions: Keep it Flexible! Count Calories! Don’t Snack! Low Sodium!
Yes, you can pre cleanse for just one day. But why? You will have an extra shake day on the end of your program.
Here is what that plan looks like:
Shake Sun, Cleanse M + T, Shakes W – SUN (5 Days), Cleanse M + T, Shake W.
It sounds like a good plan.
You will do well.
I hope this helps.
Call or email anytime.
Stay Healthy
It will be a little tougher this way, but your result should be the same.
I think you can do it. Talking to you, I know you are really ready for this.
Sticky to the program and not cheating is the key.
Have you got some meals planed yet?
However, you are unique. You know, most people do not eat as healthy as you do and are not as mentally prepared for the cleanse days the way you are. I can’t wait until you start. It’s fun working with you because you are so committed. Most people are looking for cheats and have all kinds of excuses. You are determined. Keep me updated.
Also, I don’t know if I told you this, but I used Amy’s organic frozen meals when I first started. They counted the calories for me, provided variety and they were yummy.
I had great success!
Yeah. They are a little high in sodium, but they worked for me. Salt really can make you hold water, but the amount in one meal will not effect you.
Here is the math- There’s about 780 mg in the Amy’s meal in my fridge. In each shake there’s about 115mg. So, that’s 780 + 230 = 1010mg per day. The recommended daily allowance of sodium is between 1,500 and 2,400 milligrams (mg) a day for healthy adults. Keep in mind that the lower your sodium, the more beneficial effect on blood pressure and the less water you will retain.
So, 1010 sounds safe.
Working with you is fun.
Do you mind if I post some of your questions or put them in our Newsletter.
Stay HealthySounds good to me ! And I would be honored if you posted my questionsI guess I ask good ones haha

Katherine 6:53 pm on May 5, 2009 Permalink |
I agree with you that a truly organic diet can make a difference in our health. But you have a valid concern – “organic” regulation stops at the farm, and the foods we trust to be pesticide free have often been waxed, sprayed or otherwise treated while on their way to the produce aisle. It’s tough to trust any label that tells you something is organic – in the U.S., regulations are incomplete and easy to work around. Buying produce from local farms whenever possible is a surefire way to decrease the risks that organics bring. I ranted a bit about organics in my blog today, too: http://envirocation.wordpress.com/. Thanks!